Yes, it is possible to freeze pancake batter. But there are some things that need to be taken into consideration before doing so. If you have made the batter and then frozen it, then when it is time for cooking, you will need to defrost the mixture in its container overnight in your fridge or at room temperature for about 8 hours.
How to freeze banana pancake batter?
Just like regular pancake batter, banana pancake batter can be frozen for future use. The great thing about making pancakes is that the batter can be made in advance and then stored in either the fridge or freezer. When you are ready to cook them, just take it out of the fridge/freezer and let it sit on the counter. It is a great way to have pancakes ready for breakfast or brunch on an hectic weekday morning.
How to freeze the pancake batter?
Using the freezer: If you want your batter in long term storage, then pour it into ice cube trays and freeze them. Once frozen, transfer these cubes of pancake batter into a resealable plastic bag and put back in the freezer. To use them in the future, defrost these frozen cubes overnight in your fridge or at room temperature for about eight hours and then make pancakes as usual!
How long can you freeze pancake batter and pancakes?
You can freeze pancake batter for up to two months. If you have any leftover pancakes, it is best to store them in the fridge and eat within a few days.
Pancakes are not the same when they are frozen and then reheated – they will be dry and rubbery. So, it is always best to make fresh pancakes.
Can you freeze pancakes?
Yes, you can freeze pancakes. But they will not taste as good as fresh pancakes. If you want to store them for a longer period of time, it is best to put them in the fridge.
I think it is better to freeze pancake batter. Cook the fresh pancakes whenever you want to eat.
If you have decided to freeze the pancakes, you can freeze this way:
- Make the pancakes on griddle and then let them cool in a tray.
- Line a tray with baking paper and keep the pancakes on sheet.
- Freeze the pancakes for an hour in the freezer.
- Then transfer the pancakes into a freezer bag and freeze in the freezer.
- Don’t fogtet to put the date on bag before storing.
When you want to eat the pancakes, you can just heat the pancakes in microwave for 30 seconds to one minute.
I sometimes toast the pancakes in a pan. It makes them crispy and tasty.
